Upcoming Events Menu
Christmas Day Lunch
$140 Per Person
Taster Plate
Slow roasted duck & orange caramelised fennel momo
Smoked ham hock & green bean arancini balls with confi garlic aioli
Main Course
herb & caramelized onion stuffing with beetroot & cranberry compote
or
With Boathouse chutney
Both served with herb ecrasee buttered beans & red wine jus
Seafood Plate
Hot smoked Huon salmon & dukkah crust
Boathouse whiskey cured salmon
Pickied octopus & potato salad, orange & ginger mayo Baby herb salad & beetroot crisps
Dessert
Vanilla bean custard, mulled cherry and apple compote
or
Blood orange coulis, speculaas crumb
Coffee/tea with fruit mince tart & chocolates