Upcoming Events Menu

Christmas Day Lunch

$140 Per Person

Taster Plate

Slow roasted duck & orange caramelised fennel momo

Smoked ham hock & green bean arancini balls with confi garlic aioli

Main Course

herb & caramelized onion stuffing with beetroot & cranberry compote

or

With Boathouse chutney

Both served with herb ecrasee buttered beans & red wine jus

Seafood Plate

Hot smoked Huon salmon & dukkah crust

Boathouse whiskey cured salmon

Pickied octopus & potato salad, orange & ginger mayo Baby herb salad & beetroot crisps

Dessert

Vanilla bean custard, mulled cherry and apple compote

or

Blood orange coulis, speculaas crumb

Coffee/tea with fruit mince tart & chocolates