Christmas Functions
Lunch
Two Course For $54 or Three Course for $68
Dinner
Three Course for $68
Entree Share Platters
- Boathouse cured salmon
- Smoked ham hock & green pea arancini balls
- Grilled Stanley octopus
- Crispy 5 spiced squid
- Marinated feta
- Antipasto
- Cured meats & ciabatta
Main Course
Cranberry & beetroot compote, leek & onion stuffing, red wine jus with roast garlic & herb ecrasse
5 seed crust, chive & citrus ecrasse with lemon gras & ginger salsa
Duck fat potatoes, orange & onion marmalade, apple & tomato chutney & red wine jus
Dessert
Vanilla bean custard with mulled cherry and apple compote
Candied orange & cherry with pecan crumble